用英语介绍一道菜的制作过程作文英语作文80-100写,用英语写一道菜的做法，把菜名写上，英汉对照的。

1、用英语介绍一道菜的制作过程作文英语作文80-100写

1、 Cut the tomatoes into decent slices.

2、 Crack two eggs into a bowl and beat with an egg beater until egg yolk is fully mixed with the egg whites.

3、 Heat a pan on the stove for about one minute.

4、 Add about two tea spoons of cooking oil and wait for the oil to heat up.

5、 Pour the tomatoes into the pan, fry it briefly.

6、 Add a tea spoon of sugar before removing the tomatoes from the pan.

7、 Pour the egg mixture into the pan and fry until eggs turn solid.

8、 Pour the tomatoes in again and stir them together.

9、 Add flavouring.

10、 Take eggs and tomatoes out when they look well cooked. Fried egg The use of materials:an egg,a little soy sauce Practice:Break the egg and put into a bowl,and then heat the ***.add oil to lay down the egg frying,it can be half-cooked,or cooked whole,or on both sides ***.add some soy sauce in the egg or can sprinkle pepper,salt while fry it. 油煎荷包蛋 用料：鸡蛋1粒,酱油少许 做法：将鸡蛋打入碗中,烧热锅.放入油放下鸡蛋煎,可以煎至半生熟,或全熟,或两面金黄.放入些酱油在煎蛋时或可以洒些胡椒粉,细盐. My family 我的家人英语作文 There are 5 members in my family, my father,mother,elder brother, elder sister and ***.my brother and sister were married,my brother has a 4 years old daughter. We moved to Shanghai when i was 3 years old, my parents are running business in a company until now. My father is a little bit childish, he feel that nothing is important than children happy, so he always satisfy to what we want since we were small. my mother take much care to this family, i used to feel than my mother is annoying, but now i understand what my mom did was for our own good. My brother is cuteand very tolerate, my sister is a strong-determination women, we fought everyday when we were small, but our relationship is close. I feel happy to have such family. 我最喜欢吃的食物－饺子(My Favorite Food -JiaoZi) In the spring festival we often eat JIAOZI . It is made from pie of meat,different vegetables that covers the whole pie. Chinese like JIAOZI not only because of its delicious taste but also because of its meaning of families get together during Spring Festival. I like to eat JIAOZI very much！ 运动——My Favorite Sport Many people like to swim in summer. So do I. My favorite sport is swimming. Just imagine! What fun it is to jump into the water in hot summer! In hot weather, I often go to swim in the swimming pool with my family. Swimming can not only make us strong and healthy, but also helps us to keep in good shape. But few people like to swim in winter because it is too ***.swimming in winter needs much courage. I hope one day I can be strong enough to swim in winter. 用英语介绍一道菜的制作过程 作文 - ：

1、 Cut the tomatoes into decent slices.

2、 Crack two eggs into a bowl and beat with an egg beater until egg yolk is fully mixed with the egg whites.

3、 Heat a pan on the stove for about one minute.

4、 Add about two tea spoons of cooking oil and wait for ... 用英语介绍一道菜的制作过程 - ： Pork and Vegetable Dumplings Mix some pork,leafy vegetables and ***.then make small circles of dough. Put the meat,leafy vegetable and salt on the ***.close the dough arou... 用英语介绍一道菜的制作过程最好是中菜 - ：[答案] Pork and Vegetable Dumplings Mix some pork,leafy vegetables and ***.then make small circles of ***.put the meat,leafy vegetable and salt on the ***.close the dough around the ***.put the dumplin... 英语翻译介绍一道菜的制作过程:葱花炒蛋,用英语来描述. - ：[答案] Introduced a recipe:chopped green onion scrambled eggs 用英文介绍一道菜的做法(一两百字) - ： "写一封邮件为你的朋友介绍一道菜的做法".(这是我自己写的,可能会有一点语法错误)dearlily,youknowthati'mgoodatcooking,soi'***.atfirst,youshouldcleansomemeat,***.secondly,... 用英语描述做一道菜的过程 - ： 用英语描述一道菜的做法的时候可以参考如下步骤:

1、 列举本次需要使用的食材(油盐酱醋等)一般需要附上重量或者数量等具体描述;(make a list for all the ingredients used in the dish such as oil, salt, and the amount used)

2、 列举本次需要的... 25句英文介绍一个菜的做法 - ： Shui Zhuyu the procedure 水煮鱼的做法 1, kills the fish the cleaning, chops from beginning to end, the pie... 用英语介绍一道菜的做法,最好有中文翻译,初三左右水平 - ： fried egg the use of materials: an egg, a little soy sauce practice: break the egg and put into a bowl, and then heat the pan. add oil to lay down the egg frying, it can be half-cooked, or cooked whole, or on both sides golden. add some soy sauce in the... 求用英语简述一道中国传统菜肴的制作过程 - ： 炸酱面的制作方法:Cooking method:

1、 The frying pan burns heat , oil fever of having a temperature till eighty per cent , puts in onion powder , blows up out scen... 一个菜的英文介绍做法 - ： 给你一个大众菜,英文摘自:http://yingyuzuowen.***.cn/daxue/17440219

7、html,中文是我翻译的,希望对你有帮助.照片你可以输入本菜名检索,有很多照片.Shredded Pork with Green Peppers 青椒肉丝 Ingredients: 原料:300 grams (0....。

2、用英语写一道菜的做法，把菜名写上，英汉对照的。

英汉对照版： 原料： 　　两根黄瓜，两瓣蒜，两个干辣椒皮，佐料有麻油、醋（最好是白醋，颜色会更清爽些）、盐、味精、糖。 　　做法： 　　

1、黄瓜洗净，用刨子刨成花皮，切成小片，放入碗中，同时放入蒜片（如果可以吃蒜，最好最后放入蒜泥，因为我姐不吃蒜，所以我做全部是蒜片）、切好的细辣椒丝，用盐腌二十分钟左右。 　　

2、待黄瓜变软后，沥去腌出来的水，加入适量的麻油、糖、醋、味精，拌匀即可。 Chinese Cucumber Salad Ingredients: 300g baby cucumber 2 pcs mung bean powder made jelly Pinch of salt Seasonings: 100g passion fruit jam 50g white vinegar A little sesame oil Directions: Rinse and slice baby cucumber. Mix with a pinch of salt and set aside for thirty minutes. Squeeze out salted juice. Cut mung bean powder made jelly and separate each piece in cold boiled water. Mix well all ingredients with seasonings.。

3、用英语写一道菜的做法，把菜名写上，英汉对照的。

英汉对照版： 原料： 　　两根黄瓜，两瓣蒜，两个干辣椒皮，佐料有麻油、醋（最好是白醋，颜色会更清爽些）、盐、味精、糖。 　　做法： 　　

1、黄瓜洗净，用刨子刨成花皮，切成小片，放入碗中，同时放入蒜片（如果可以吃蒜，最好最后放入蒜泥，因为我姐不吃蒜，所以我做全部是蒜片）、切好的细辣椒丝，用盐腌二十分钟左右。 　　

2、待黄瓜变软后，沥去腌出来的水，加入适量的麻油、糖、醋、味精，拌匀即可。 Chinese Cucumber Salad Ingredients: 300g baby cucumber 2 pcs mung bean powder made jelly Pinch of salt Seasonings: 100g passion fruit jam 50g white vinegar A little sesame oil Directions: Rinse and slice baby cucumber. Mix with a pinch of salt and set aside for thirty minutes. Squeeze out salted juice. Cut mung bean powder made jelly and separate each piece in cold boiled water. Mix well all ingredients with seasonings.。

4、用英语写一道菜的做法及用料清单。。带汉语翻译的。。谢谢。求帮忙。

中文：（菜名：小鸡炖蘑菇） 材料： 嫩公鸡1只（1000克左右）、野生榛蘑100克、葱段20克、姜5片（约15克）、干红辣椒10克、大料3块、生抽4大匙（约60ml）、料酒2大匙（约30ml）、盐适量、冰糖5克、水、食用油 2大匙（约30ml） 做法：

1、嫩公鸡经过初步加工后，去除头、屁股，洗净沥干水分，剁成小块（传统东北做法鸡块较大，比较粗犷）；

2、榛蘑去除杂质和根部，用清水淘洗干净，用温水泡30分钟，沥干待用，浸泡榛蘑的水过滤掉杂质以后待用；

3、炒锅烧热，放入2大匙油，待油烧至6成热时（微微有烟）放入鸡块翻炒，炒至鸡肉变色，水分收干； 4，放入葱、姜、大料、干红辣椒，炒出香味； 5，加入榛蘑一起炒匀； 6，加入酱油、糖、料酒，将颜色炒匀，加入浸泡过榛蘑的水和开水（水面没过鸡肉即可）烧开； 7，加盖转中火炖30分钟左右，至鸡肉酥烂，汤汁收浓（中途要注意查看，防止鸡肉黏锅），最后用盐调味，装盘即可。 英语： The: the chicken braise a mushroom Material: Tender rooster 1 only (1000 grams), wild t. mongolicum 100 grams, green hazelnut period of 20 g, ginger five pieces of (about 15 g), red peppers 10 g, 3 piece; if you want life, soya 4 big spoon (about 60 ml), cooking wine 2 t (about 30 ml), salt to taste, and crystal sugar 5 g, water, cooking oil 2 t (about 30 ml) Practice:

1、 Tender rooster after a preliminary after treatment, remove the head, bottom, wash and dry moisture, and chop into small pieces (the traditional way bigger, northeast chicken nuggets is more straightforward);

2、 The wildness hazel-mushroom hazelnut remove impurities and root ministry, with water washing clean, with warm water bubble 30 minutes. Drain and to use, soaking water filter out of the wildness hazel-mushroom hazelnut impurity to use after;

3、 Fry pan, heat into 2 t oil, to burn oil to 6 into hot (slightly smoke) and fry the chicken nuggets into stir fry the chicken becomes angry, moisture dry; 4, into the onion, ginger, aniseed, dry red pepper. Stir the fragrance; 5, join together; stir fry pleurotus hazelnut 6, into soy sauce, sugar, cooking wine, stir well, add color will be soaked in water and boiled water of pleurotus hazelnut (the water wasn't chicken can) to boil; 7, the turn to medium heat for another 30 minutes or so, to crisp chicken broth, the strong bad (the note view, prevent chicken sticky pot), and season with salt, dish can pack. 请采纳谢谢！。